07821758-n 'leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables';
Catalan farigola
English thyme
Basque ezkai
Finnish timjami
French thym
Croatian timijan , majčina dušica
Indonesian rebusan
Dutch thijm , echte tijm , tijm
Polish tymianek
Portuguese tomilho
Romanian cimbru
Slovene timijan
Malaysian rebusan
Definitions
Indonesian
daun-daun yang digunkan sebai bumbu untuk hampir semua daging
Japanese
ほとんどどんな肉、シチュー、詰め物、野菜の味付けに使用されることができる葉
Romanian
Plantă erbacee cu flori liliachii sau albe punctate cu roșu, cu frunze înguste și ascuțite aromate, folosite drept condiment (Satureja hortensis)
English
leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables
Relations
Hypernym: herb
Holonym–Part: common_thyme
Semantic Field: foodn
External Links

SUMO: ⊂ FruitOrVegetable

TempoWN: (Past: 0.000; Present: 0.015; Future: 0.000)

SentiWN: (+0.00 -0.00) MLSentiCon: (+0.00 -0.00)


Langs:

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More detail about the Open Multilingual Wordnet (1.2)
This project is now integrated in the Extended Open Multilingual Wordnet (1.2)
Maintainer: Francis Bond <bond@ieee.org>